Tips for Buying Ready Foods During the Pandemic COVID-19.

DicatNews - Tips for Buying Ready Foods During the Pandemic COVID-19. During the COVID-19 pandemic, many people preferred ordering food from restaurants via the delivery service because it was more practical. However, we need to be careful. To stay safe from Corona virus exposure, there are things you need to pay attention to when buying food using a courier service.

During the COVID-19 pandemic, we were advised to consume self-cooked food at home because it was more sanitary and nutritious. However, sometimes we may not have time to cook or get bored with food at home and want to enjoy the food menu at a favorite dining place.

Because everyone is encouraged to stay at home and some regions have also implemented PSBB (Large-Scale Social Restrictions) so that most restaurants do not serve meals on site, many people end up using telephone delivery services or applications to order and buy food.

Even so, you need to pay attention to the cleanliness of the food ordered and its delivery procedures, so that transmission of the Corona virus does not occur when you transact, accept and open food packages, and consume the food.

Is Corona Virus Transmitted Through Food?

There is research that shows that the Corona virus can survive on the surface of certain objects for some time. On the copper surface, this virus can last for 4 hours, while on the surface of objects made of cardboard, the Corona virus can last for 24 hours.

The virus that causes COVID-19 can even last up to 72 hours on plastic and stainless steel surfaces. This means that a person can become infected when touching objects that have been contaminated, then touch the face area without washing hands.

However, the risk of transmission of Corona virus infection through this method is somewhat smaller. Until now, the most common mode of transmission of the Corona virus is through direct contact with sputum sputum when COVID-19 sufferers sneeze or cough.

As long as you take steps to prevent Corona virus and always maintain cleanliness, you don't need to be afraid to touch objects made of plastic, cardboard, or copper, including food packaging ordered.

How to Maintain Personal Hygiene When Receiving Orders from Couriers

We are still advised to cook food yourself at home because it is healthier. It is also important to reduce physical contact with others.

If you want to order food from outside, implement the following steps to minimize the risk of being infected with Corona virus:

1. Pay cashless

Try not to pay for food with cash or debit or credit cards when you order food through a delivery service. You can make a payment method with a digital wallet available on the application or transfer money online to the account number specified by the seller.

2. Apply physical distancing

Ask the courier to leave the food you ordered at the door or hang it on the fence of the house (contactless delivery). This is done as a form of physical distancing and to minimize physical contact with the courier.

3. Wear a mask when interacting with the courier

If you cannot pay for an order with a digital wallet or have to pay for orders directly with money, wear a cloth mask when you are dealing with the courier and wash your hands immediately afterwards.

4. Wash hands before and after taking food

Before eating, wash your hands with running water and soap for at least 20 seconds or use a hand sanitizer with at least 60% alcohol content.

After taking food, do not forget to wash your hands again in order to remove dirt or viruses that may still be attached to the hands.

5. Discard food packaging

After you receive the food, immediately dispose of the plastic used to wrap the food. After that, wash your hands again with running water and soap or use a hand sanitizer.

6. Move food

Move food immediately to another container before eating. If possible, you can reheat food that has been ordered. This is important to do to turn off the Corona virus that might stick to food, while making food still delicious.

If you order raw vegetables or fruits, wash them first with running water and special soap for vegetables and fruit before transferring them to the prepared container. For frozen food or raw food ingredients, such as meat and fish, use separate containers to store them in the freezer.

As mentioned earlier, hand washing is an important step in preventing transmission of COVID-19. Wash your hands before preparing and eating food.

Not only restaurants, now many traditional markets, minimarkets, and supermarkets that offer delivery services. This service allows you to stay home to break the chain of transmission of the Corona virus. However, still apply the methods above to protect yourself from this virus, yes.

Whatever you choose, cook your own food at home or order ready-to-eat food from restaurants, try to keep eating healthy and nutritious food during the COVID-19 pandemic. Nutrition is needed to maintain our body's resistance to be strong against disease.

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